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Call for Contributions: Co-Author The Best Rice Recipes World Book with Worldchefs and the World Gastronomy Institute Worldchefs and the World...

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According to a study by the Southern Cross University in 2019, 87% of people have made efforts to live an eco-friendly way...

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On August 5th at its 90th annual meeting, the largest professional chefs’ organization in North America, the American Culinary Federation (ACF),...

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In this edition, we hear news from Worldchefs members around the globe, explore trends and innovations defining the future of...

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WORLDCHEFS TV

This webinar is brought to you by Worldchefs Young Chefs Development Committee and PROfound Leadership. Please rewatch the webinar and...

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