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&lt;/script&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://wacs.lu/1st-group-of-students-to-be-receiving-worldchefs-certification-in-bangalore-india/embed/" width="600" height="338" title="&#x201C;1st group of students to be receiving Worldchefs Certification in Bangalore, India!&#x201D; &#x2014; Worldchefs" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;</html><thumbnail_url>https://wacs.lu/wp-content/uploads/2021/09/490af2aa2e10d4852b42239851a0c2c3.jpg</thumbnail_url><thumbnail_width>600</thumbnail_width><thumbnail_height>400</thumbnail_height><description>ASKIHMCA Bangalore Culinary Arts &amp; Pastry Arts Students conferred with Worldchefs Commis Chef Certification Chef John J Clancy, Worldchefs Education Director and Senior Lecturer, Culinary Arts of Dublin Institute of Technology, Ireland conferred the Commis Chef certificates to the students of ASK Institute of Hospitality and Culinary Arts, Bangalore, India on 18th&#xA0;of August 2018. Students [&hellip;]</description></oembed>
